Sunshine Orange Cream Cake Recipe - Fast and Delicious Recipes

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Yields: 1 serving(s)

* peel orange, cut into quarters and thinly slice across the sections, or cut into a pretty pattern of your choice.
Cream margarine and sugars until light and fluffy.
Blend in vanilla.
Beat in eggs one at a time.
Stir flour, salt, soda, and baking powder together thoroughly; blend into creamed mixture alternately with 1/2 cup sour cream and milk.
Begin and end with flour.
Pour into greased and waxed paper-lined grease the waxed paper lightly also 13 x 9 x 2-inch pan.
Bake in preheated 350-degree oven, 25-35 minutes or until done.
Cool completely before removing from pan.
Cut cake in half to form 2 layers 6-1/2 by 9 inches.
Spread 3/4 cup sour cream over layer, arrange orange slices on sour cream.
Top with second layer.
Garnish each serving with additional sour cream and orange slices.
Sugar or honey, or with a mix of half sour cream and half sweetened whipped cream.
~0800.