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Pista Lassi
Yields: 1 serving(s) - Preparation Time: 10 minutes
Ingredients
- 2 cup(s) fresh curds chilled
- 1 tablespoon(s) sugar
- 1/2 teaspoon(s) cardamom
- 2 pistas; (2 to 3)
- 2 drop(s) pista essence
- 1/2 cup(s) crushed ice
- 1 teaspoon(s) hot milk
Directions
- Make coarse powder of pista.
- Mix sugar in curds till well dissolved.
- Just before serving combine all ingredients.
- Whip well with a hand or electric beater.
- The lassi is ready when it is light and frothy.
- Serve well chilled.
- Makes:1 large glass.
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