Highest Rated
- Panda Express Orange Chicken
(5 out of 5) - Old-Fashioned Rice Pudding - Microwave (5 out of 5)
- Tomato And Mozzarella In Filo Pastry (5 out of 5)
- Strawberry-Banana Batido (5 out of 5)
- Waltons Mountain Coffee Cake (5 out of 5)
- Kazakh Lemon Chicken (5 out of 5)
- Killer Eggplant (5 out of 5)
- Dark Moist Bran Muffins (5 out of 5)
- Fried Goat Cheese (5 out of 5)
- Dalla Costa Spaghetti Sauce (5 out of 5)
Pasta Alfredo Olive Garden
Yields: 2 serving(s)
Ingredients
- 1/2 cup(s) butter
- 2 cup(s) heavy cream
- 1/8 teaspoon(s) garlic powder
- 1/8 teaspoon(s) ground black pepper
- 12 ounce(s) fettucine; or choice of pasta
- 1/4 cup(s) parmesan cheese; grated
Directions
- Melt the butter in a medium saucepan over medium heat.
- Add the cream, garlic powder and pepper and simmer for 10-12 minutes or until thick.
- At the same time bring 4-6 quarts of water to a boil and add the pasta.
- When the alfredo sauce has reached your desired consistency, stir in the parmesan cheese.
- When the pasta is cooked, drain it.
- Serve the pasta on plates with alfredo sauce poured over the top.
Rate this recipe: 
Loading ...Similar Recipes
- Pasta With Shrimp Alfredo Ala Mariani
- Classic Fettuccine Alfredo
- Shrimp Pasta Alfredo
- New World Ravioli
- Chicken With Pesto Alfredo
- Chicken And Mushroom Fettuccine Alfredo
- Pasta With Ricotta-Walnut Sauce
- Salmon Tortellini Alfredo
- Lemon Alfredo Fettuccine With Shrimp
- Bow Ties Alfredo With Ham And Peas
- Olive Garden Alfredo Fettucine
- Rigatoni With Vegetable Cream Sauce
- Pasta With Smoked Salmon, Gin And Tomatoes
- Pasta With Alfredo-Peso Sauce
- Olive Garden Lasagna
Leave a Comment