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(5 out of 5)
Oatmeal Chocolate Chip Cookies - The Best
Yields: 3 serving(s)
Ingredients
- 1 cup(s) margarine,soft
- 3/4 cup(s) brown sugar
- 3/4 cup(s) granulated sugar
- 2 eggs
- 1 1/2 cup(s) whole wheat flour
- 1 teaspoon(s) baking soda
- 1/2 teaspoon(s) salt
- 2 cup(s) choc.chips,semi-sweet
- 2 cup(s) rolled oats,quick-cook
- 1 teaspoon(s) vanilla
- 1 cup(s) walnuts, chopped
Directions
- Preheat oven to 350 degrees fahrenheit cream margarine and sugars in large bowl.
- Add eggs and beat well.
- Sift together flour, salt and soda in separate bowl.
- Add to creamed mixture and mix well.
- Stir in chocolate chips,oats,vanilla and nuts.
- Drop by tablespoonfuls on to greased baking sheets.
- Bake 8 - 10 minutes or until golden brown.
- Cool.
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