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Easy Banana Pudding
Yields: 12 serving(s)
Ingredients
- 1 box (12 oz) vanilla wafer cookies
- 2 pack (3.4 oz) instant vanilla pudding mix
- 3 1/2 cup(s) milk
- 2 cup(s) heavy cream
- 1 tablespoon(s) vanilla
- 7 banana, sliced
- 1 tablespoon(s) sugar
Directions
- Line bottom of 3-quart glass serving bowl with vanilla wafers in single layer.
- Prepare instant pudding mix according to package directions, using milk and 1/2 cup cream.
- Beat in 2 tsp vanilla.
- Layer one-forth of banana slices over wafers.
- Spon on one-forth of pudding, spreading evenly.
- Top with a layer of vanilla wafers.
- Repeat layering, ending with pudding.
- Beat together remaining 1 1/2 cups cream, remaining 1 tsp vanilla and the sugar in small bowl until soft peaks form.
- Spoon on top spreading level.
- Loosely cover; refrigerate overnight.
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